Trible (tamtrible) wrote,
Trible
tamtrible

Chicken cooked by the rommate

Whole chicken.
fried the outside of the skin a bit in a frying pan, to sear it (with a little oil), which is apparently called braising
Put into casserole, with 1/3C soy sauce, 1/3C brown sugar, 1/2 C water, 1T garlic powder, 1t fresh basil, 1 sliced onion, 1/4C red wine, 1T crushed pepper.
Mix all that together, pour over chicken, let it drain into the pan.
Cook, foil covered, at 350 for 45 minutes. Then, remove foil, pour sauce over chicken, re-bake (at 350, then 375) until it reached 180 degrees. It took about another 45 minutes.
Let chicken stand for 15-20 minutes. Remove fat from pan drippings, put in 2T of corn starch and 2C of water, and whisk in until corn starch is distributed. Then, dismember and eat.

It was pretty tasty, and apparently the white meat was *really* tender.
Tags: adventures in cooking
Subscribe

  • Tiny story fragment...

    She skipped her way through a light spell. As she finished the last sweeping gesture, the tracery of her footprints began to glow. That feels like…

  • Pass-on story

    I'm hoping *one* of these will go somewhere instead of fizzling out after about 10 exchanges. Feel free to check the tags and add to one of the older…

  • Pass-on story

    (usual rules, continue the story in comments) On Tuesday, Martha discovered that she could fly. (and, hey, if you want to add to any of my older…

  • Post a new comment

    Error

    default userpic
    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 0 comments